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Despite the fact that it uses a whole chicken breast, its Crispy Chicken, Spicy Crispy Chicken, and Grilled Chicken sandwiches aren't entirely made of chicken.
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Crispy Chicken Filet, for example. This chicken breast with rib meat filet is made with 18% water, sodium phosphates, modified food starch, and a seasoning made of dextrose, maltodextrin, sodium phosphate, and modified cornstarch.
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The standard McDonald's McChicken includes bread, lettuce, mayonnaise, and a "McChicken Patty."
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This option has 400 fewer calories and fat than many of McDonald's other dinners, but it's crucial to note that it's not entirely made up of chicken.
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The basic Chicken Sandwich does not include whole chicken filets. Jack in the Box uses chicken breast filets for both their grilled and crispy filets, along with salt,
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sugar, monosodium glutamate (MSG), yeast extract, buttermilk solids, soybean oil, silicon dioxide, and sodium phosphates, but the chain uses "chicken" or "chicken breast with
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rib meat extractives" along with water, modified food starch, and sodium phosphates for the "Chicken Patty" in this Chicken Sandwich.
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Wendy's Pretzel Bacon Pub Chicken Sandwich and Triple Burger (with over 1,500 calories) are both extremely unhealthy.
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The bread, lettuce, tomato, mayo, and chicken filet comprise the Arby's Classic Crispy Chicken Sandwich. The chicken filets at McDonald's, Wendy's, and Burger King aren't simply chicken.
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This fast-food chicken sandwich isn't all chicken, including components like sodium phosphate, sugar, maltodextrin, modified food starch, citric acid, and chicken flavor.
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